Ddukbokki/tteokbokki (modified) Recipe

Original recipe:

ddukbokki (rice cakes)

dried anchovies

hot pepper paste (gochujang)

sugar

green onion

water

My mom's recipe:

home made ddukbokki (HERE for home made ddukbokki)

(I live in Malaysia, I couldn't find any ddukbokki, so have to make it)

diced chicken, onion, garlic, carrot

baked beans (beans only) 

chilli sauce, tomato sauce, oyster sauce

water, honey, chilli flakes, oil

*no gochujang, used baked beans, chilli sauce and chilli flakes*

for original way of cooking ddukbokki, you can search from various websites~ ^^